Directions:
- Preheat oven to 350 degrees F.
- In a large bowl, combine all the ingredients, except the cheese.
- Mix well.
- Pour tortellini mixture into a 9 x 13 inch dish, I spray mine with cooking spray.
- Cover tightly with foil.
- Bake for 25 minutes.
- Remove from oven, stir, cover and bake 25 more minutes.
- Remove foil, sprinkle with cheese and bake uncovered for 5 more minutes until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 111.77 Kcal (468 kJ) | ||
| Calories from fat | 0.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Cholesterol | 10.6mg | 4% | |
| Sodium | 442.4mg | 18% | |
| Potassium | 254.11mg | 5% | |
| Total Carbs | 8.33g | 3% | |
| Sugars | 3.69g | 15% | |
| Dietary Fiber | 2.54g | 10% | |
| Protein | 19.76g | 40% | |
| Vitamin C | 32.6mg | 54% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 13mg | 72% | |
| Calcium | 562mg | 56% | |
| Amount Per 100 g | |||
| Calories | 44.36 Kcal (186 kJ) | ||
| Calories from fat | 0.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Cholesterol | 4.21mg | 4% | |
| Sodium | 175.58mg | 18% | |
| Potassium | 100.85mg | 5% | |
| Total Carbs | 3.31g | 3% | |
| Sugars | 1.46g | 15% | |
| Dietary Fiber | 1.01g | 10% | |
| Protein | 7.84g | 40% | |
| Vitamin C | 12.9mg | 54% | |
| Vitamin A | 0.3mg | 25% | |
| Iron | 5.2mg | 72% | |
| Calcium | 223mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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