Conejos Crispy Cookies Recipe

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Conejos Crispy Cookies
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  1. Preheat oven to 325°F.
  2. Cream butter, sugar and brown sugar until light and fluffy. Add egg, vegetable oil and vanilla. Mix well.
  3. Add oats, Rice Krispies, coconut and pecans. Stir well.
  4. Add flour, soda and salt. Stir until well blended.
  5. Drop by teaspoonfuls on lined or greased insulated cookie sheets.
  6. Bake approximately 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 888.77 Kcal (3721 kJ)
Calories from fat 604.63 Kcal
% Daily Value*
Total Fat 67.18g 103%
Cholesterol 81.47mg 27%
Sodium 589.83mg 25%
Potassium 221.76mg 5%
Total Carbs 74.21g 25%
Sugars 53.93g 216%
Dietary Fiber 3.4g 14%
Protein 5.18g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 1.8mg 10%
Calcium 57.9mg 6%
Amount Per 100 g
Calories 475.34 Kcal (1990 kJ)
Calories from fat 323.37 Kcal
% Daily Value*
Total Fat 35.93g 103%
Cholesterol 43.57mg 27%
Sodium 315.46mg 25%
Potassium 118.6mg 5%
Total Carbs 39.69g 25%
Sugars 28.85g 216%
Dietary Fiber 1.82g 14%
Protein 2.77g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 9%
Iron 1mg 10%
Calcium 31mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.7
  • 26

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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