Comfort Food Greek Spaghetti Recipe

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Comfort Food Greek Spaghetti
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Lightly grease medium sized casserole dish.
  3. Shred cheese and mix in a small bowl.
  4. Melt margarine in small saucepan and add garlic powder.
  5. Cover bottom of baking dish with 1/3 of the cooked spaghetti.
  6. Place 1/3 of cheese mix on top of noodles and drizzle with 1/3 of margarine mix.
  7. Repeat layering, ending with cheese on the last layer.
  8. If you like garlic you can sprinkle between the layers.
  9. Bake 30 minutes or until cheese is lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 421.29 Kcal (1764 kJ)
Calories from fat 236.54 Kcal
% Daily Value*
Total Fat 26.28g 40%
Cholesterol 36.09mg 12%
Sodium 533.83mg 22%
Potassium 99.52mg 2%
Total Carbs 25.54g 9%
Sugars 1.32g 5%
Dietary Fiber 1.89g 8%
Protein 21.55g 43%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 531.4mg 53%
Amount Per 100 g
Calories 278.57 Kcal (1166 kJ)
Calories from fat 156.41 Kcal
% Daily Value*
Total Fat 17.38g 40%
Cholesterol 23.87mg 12%
Sodium 353mg 22%
Potassium 65.8mg 2%
Total Carbs 16.89g 9%
Sugars 0.88g 5%
Dietary Fiber 1.25g 8%
Protein 14.25g 43%
Vitamin A 0.1mg 6%
Iron 0.8mg 6%
Calcium 351.4mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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