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Collard Salad with Roasted Tomatoes, Bacon, and Mushrooms Recipe

Collard Salad with Roasted Tomatoes, Bacon, and Mushrooms Recipe

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Collard Salad with Roasted Tomatoes, Bacon, and Mushrooms

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Ingredients

Count

Nutrition

1085

Calories

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Ingredients:

Serving

1 pint cherry tomatoes
cooking spray
8 tsp extra-virgin olive oil, divided
kosher salt
freshly ground black pepper
1 pint sliced cremini ( baby bella) mushrooms (about 2 cups)
2 large garlic cloves, minced
3 turkey-bacon slices, cut into slivers
10 cup de-ribbed and chopped collard greens, rinsed and drained
1 tbsp balsamic vinegar

Directions:

Preheat oven to 400°. Place tomatoes in a medium glass baking dish lightly coated with cooking spray. Drizzle with 2 teaspoons oil and a pinch each salt and pepper. Bake at 400° for 15 minutes, until tomatoes are hot and skins are wrinkled. Cover with foil; set aside.
Place 2 teaspoons oil in a large nonstick skillet over medium-high heat. Add mushrooms, and sprinkle with a pinch each salt and pepper. Sauté just until mushrooms are tender and golden brown, about 5 to 8 minutes. Transfer to a plate, and keep warm.
Add 2 teaspoons oil to the same skillet over medium-high heat, along with half of garlic and half of bacon; sauté 30 seconds. Add half of collard greens, and stir-fry just until greens are wilted; transfer to a large metal bowl. Repeat with remaining 2 teaspoons oil, garlic, and bacon, and sauté briefly before adding remaining greens. Stir-fry just until greens are wilted; add to bowl.
Add tomatoes and mushrooms to the bowl with greens. Pour vinegar into skillet (be careful of fumes); simmer 30 seconds. Drizzle over salad, and lightly toss along with salt and pepper to taste. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1085.36 Kcal (4544 kJ)
Calories from fat	456.8 Kcal
		% Daily Value*
Total Fat	50.76g	78%
Cholesterol	551.22mg	184%
Sodium	1980.58mg	83%
Potassium	2767.66mg	59%
Total Carbs	10.73g	4%
Sugars	2.85g	11%
Dietary Fiber	0.77g	3%
Protein	142.32g	285%
Vitamin C	10.9mg	18%
Iron	176.4mg	980%
Calcium	183.6mg	18%

Amount Per 100 g
Calories	126.04 Kcal (528 kJ)
Calories from fat	53.04 Kcal
		% Daily Value*
Total Fat	5.89g	78%
Cholesterol	64.01mg	184%
Sodium	229.99mg	83%
Potassium	321.39mg	59%
Total Carbs	1.25g	4%
Sugars	0.33g	11%
Dietary Fiber	0.09g	3%
Protein	16.53g	285%
Vitamin C	1.3mg	18%
Iron	20.5mg	980%
Calcium	21.3mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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