Cold Sesame Noodles Recipe

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Ingredients:

Serving

Directions:

Boil the noodles and cool down right away. I like the vermicelli - and it cooks in less than 3 minutes. Place in a non-reactive bowl.
Heat the vegetable oil and saute the ginger for just 1 minute (until you can smell it). Over low heat, add the next 5 ingredients and bring just to a simmer. Remove from heat.
Whisk in the sesame oil and butter. Pour over cold noodles, add the green onions and stir. Refridgerate for 2 hours to chill completely.
Serve chilled with toasted sesame seeds on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	168.11 Kcal (704 kJ)
Calories from fat	78.97 Kcal
		% Daily Value*
Total Fat	8.77g	13%
Sodium	793.54mg	33%
Potassium	55.88mg	1%
Total Carbs	19.38g	6%
Sugars	10.12g	40%
Dietary Fiber	1.62g	6%
Protein	4.39g	9%
Vitamin C	2.5mg	4%
Iron	0.6mg	3%
Calcium	36.5mg	4%

Amount Per 100 g
Calories	239.06 Kcal (1001 kJ)
Calories from fat	112.3 Kcal
		% Daily Value*
Total Fat	12.48g	13%
Sodium	1128.44mg	33%
Potassium	79.47mg	1%
Total Carbs	27.56g	6%
Sugars	14.39g	40%
Dietary Fiber	2.31g	6%
Protein	6.25g	9%
Vitamin C	3.6mg	4%
Iron	0.8mg	3%
Calcium	51.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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