Coconut Rum Balls Recipe

Posted by
Rate It!
Coconut Rum Balls
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, toss together the crushed vanilla wafers, coconut and walnuts.
  2. Stir in the sweetened condensed milk and rum; mix well.
  3. Refrigerate for 4 hours.
  4. Roll the dough into 1 inch balls.
  5. Roll the balls in the remaining coconut.
  6. Store in a tightly covered container in the refrigerator.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255 Kcal (1068 kJ)
Calories from fat 155.21 Kcal
% Daily Value*
Total Fat 17.25g 27%
Cholesterol 3.01mg 1%
Sodium 23.19mg 1%
Potassium 171.24mg 4%
Total Carbs 15.29g 5%
Sugars 3.42g 14%
Dietary Fiber 2.29g 9%
Protein 4.88g 10%
Vitamin C 0.4mg 1%
Iron 1mg 5%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 432 Kcal (1809 kJ)
Calories from fat 262.95 Kcal
% Daily Value*
Total Fat 29.22g 27%
Cholesterol 5.1mg 1%
Sodium 39.28mg 1%
Potassium 290.11mg 4%
Total Carbs 25.91g 5%
Sugars 5.79g 14%
Dietary Fiber 3.87g 9%
Protein 8.27g 10%
Vitamin C 0.7mg 1%
Iron 1.7mg 5%
Calcium 41.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top