Coconut Rice Recipe

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Coconut Rice
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Minutes

Ingredients:

Directions:

  1. Rinse rice.
  2. Bring rice and milk to a low boil. Put lid on and simmer for 20 minutes or until done. Check to make sure it doesn't burn - we had to add a little extra water to ours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.52 Kcal (27 kJ)
Calories from fat 6.12 Kcal
% Daily Value*
Total Fat 0.68g 1%
Sodium 0.43mg 0%
Potassium 7.46mg 0%
Total Carbs 0.17g 0%
Sugars 0.09g 0%
Dietary Fiber 0.06g 0%
Protein 0.06g 0%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 0.5mg 0%
Amount Per 100 g
Calories 230 Kcal (963 kJ)
Calories from fat 216 Kcal
% Daily Value*
Total Fat 24g 1%
Sodium 15mg 0%
Potassium 263mg 0%
Total Carbs 6g 0%
Sugars 3g 0%
Dietary Fiber 2g 0%
Protein 2g 0%
Vitamin C 3mg 0%
Iron 2mg 0%
Calcium 16mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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