Chocolate Ice Cream Sandwiches Recipe

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Ingredients:

Serving

1/3 cup butter, softened
1/3 cup sugar
1/3 cup packed brown sugar
1 egg
1/2 tsp vanilla extract
3/4 cup plus 2 tbsp king arthur unbleached all-purpose flour
1/4 cup baking cocoa
1/2 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1/2 cup semisweet chocolate chips
1 pint vanilla ice cream

Directions:

In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg and vanilla. Combine the flour, cocoa, baking powder, baking soda and salt; add to creamed mixture and mix well.
Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets, forming 16 cookies. Flatten slightly with a glass. Sprinkle with chocolate chips. Bake at 375° for 8-10 minutes or until set. Remove to wire racks to cool.
To assemble sandwiches, place 1/4 cup ice cream on the bottom of half the cookies. Top with remaining cookies. Wrap each in plastic wrap. Freeze overnight. Yield: 8 ice cream sandwiches.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	359.15 Kcal (1504 kJ)
Calories from fat	179.01 Kcal
		% Daily Value*
Total Fat	19.89g	31%
Cholesterol	66.62mg	22%
Sodium	171.1mg	7%
Potassium	171.68mg	4%
Total Carbs	44.25g	15%
Sugars	33.95g	136%
Dietary Fiber	3.92g	16%
Protein	4.08g	8%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	3%
Iron	1.9mg	10%
Calcium	102.2mg	10%

Amount Per 100 g
Calories	312.78 Kcal (1310 kJ)
Calories from fat	155.9 Kcal
		% Daily Value*
Total Fat	17.32g	31%
Cholesterol	58.02mg	22%
Sodium	149.01mg	7%
Potassium	149.51mg	4%
Total Carbs	38.54g	15%
Sugars	29.56g	136%
Dietary Fiber	3.42g	16%
Protein	3.55g	8%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	3%
Iron	1.6mg	10%
Calcium	89mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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