Coconut Brownie Bars Recipe

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Coconut Brownie Bars
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Ingredients:

Directions:

  1. Combine brownie mix and butter using pastry wisk or fork until crumbly.
  2. Pour into 9x12 baking dish sprayed lightly with pam. Pat lightly.
  3. Sprinkle chocolate chips, peanut butter chips, coconut and pecans in that order evenly over brownie mixture.
  4. Pour eagle brand milk over the top evenly.
  5. Bake at 350 for 25 minutes or until coconut is golden brown.
  6. Cool before cutting into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 874.26 Kcal (3660 kJ)
Calories from fat 614.92 Kcal
% Daily Value*
Total Fat 68.32g 105%
Cholesterol 42.64mg 14%
Sodium 155mg 6%
Potassium 372.33mg 8%
Total Carbs 68.75g 23%
Sugars 25.94g 104%
Dietary Fiber 8.53g 34%
Protein 10.31g 21%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 3.5mg 19%
Calcium 82.9mg 8%
Amount Per 100 g
Calories 548.12 Kcal (2295 kJ)
Calories from fat 385.53 Kcal
% Daily Value*
Total Fat 42.84g 105%
Cholesterol 26.73mg 14%
Sodium 97.18mg 6%
Potassium 233.43mg 8%
Total Carbs 43.11g 23%
Sugars 16.26g 104%
Dietary Fiber 5.35g 34%
Protein 6.46g 21%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 6%
Iron 2.2mg 19%
Calcium 52mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.4
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Total Fat

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