Coconut and Candy Crescent Rolls Recipe

Posted by
Rate It!
Coconut and Candy Crescent Rolls
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 375°F Grease cookie sheet. In small bowl, combine graham cracker crumbs, brown sugar and walnuts; mix well. Set aside.
  2. Separate dough into 8 triangles. Sprinkle coconut evenly on triangles. Place candy piece on each triangle. Roll up, starting at shortest side of triangle, rolling to opposite point. Pinch all edges to seal.
  3. Dip each filled crescent in melted butter; coat with crumb mixture. Place on greased cookie sheet.
  4. Bake at 375°F for 12 to 18 minutes or until golden brown. Remove from cookie sheet. Cool 10 minutes.
  5. In small bowl, combine frosting and milk; blend well. Drizzle over rolls. Serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72 Kcal (301 kJ)
Calories from fat 36.66 Kcal
% Daily Value*
Total Fat 4.07g 6%
Cholesterol 5.56mg 2%
Sodium 44.34mg 2%
Potassium 28.96mg 1%
Total Carbs 8.23g 3%
Sugars 4.94g 20%
Dietary Fiber 0.46g 2%
Protein 1.31g 3%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 339.66 Kcal (1422 kJ)
Calories from fat 172.96 Kcal
% Daily Value*
Total Fat 19.22g 6%
Cholesterol 26.22mg 2%
Sodium 209.19mg 2%
Potassium 136.64mg 1%
Total Carbs 38.83g 3%
Sugars 23.3g 20%
Dietary Fiber 2.16g 2%
Protein 6.17g 3%
Vitamin C 1mg 0%
Vitamin A 0.1mg 1%
Iron 0.8mg 1%
Calcium 54.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top