Coco-Cola Cake I Recipe

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Coco-Cola Cake I
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Ingredients:

Directions:

  1. Heat to boiling: butter, cocoa and cola drink.
  2. Remove from heat and add flour, sugar, baking soda and mix gently. Stir in buttermilk, eggs, vanilla and marshmallows.
  3. Pour into greased 13 x 9-inch pan. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cake can be frosted while warm. Makes 10 to 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3869.05 Kcal (16199 kJ)
Calories from fat 1816.7 Kcal
% Daily Value*
Total Fat 201.86g 311%
Cholesterol 828.89mg 276%
Sodium 1570.26mg 65%
Potassium 955.37mg 20%
Total Carbs 485.76g 162%
Sugars 275.56g 1102%
Dietary Fiber 14.6g 58%
Protein 46.9g 94%
Vitamin A 2.3mg 76%
Iron 7.3mg 40%
Calcium 317.7mg 32%
Amount Per 100 g
Calories 318.7 Kcal (1334 kJ)
Calories from fat 149.65 Kcal
% Daily Value*
Total Fat 16.63g 311%
Cholesterol 68.28mg 276%
Sodium 129.35mg 65%
Potassium 78.7mg 20%
Total Carbs 40.01g 162%
Sugars 22.7g 1102%
Dietary Fiber 1.2g 58%
Protein 3.86g 94%
Vitamin A 0.2mg 76%
Iron 0.6mg 40%
Calcium 26.2mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 93.4
    Points
  • 108
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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