Coastal Cutout Cookies Recipe

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Coastal Cutout Cookies
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Ingredients
9
Count
Nutrition
3694
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Beat first 3 ingredients at medium speed with an electric mixer 2 minutes or until light and fluffy. Add egg yolk, and beat until smooth. Stir in extracts.
  2. Combine flour and salt; gradually add to butter mixture, beating just until blended. Shape dough into 2 balls; wrap in wax paper, and chill 1 hour or up to 1 week.
  3. Roll dough out on a lightly floured surface to 1/4-inch thickness. (If dough is too firm to roll, let stand 5 to 10 minutes.) Cut into shapes using 4 1/2-inch cookie cutters. Place cookies on parchment paper-lined baking sheets; bake, in batches, at 350° for 10 to 12 minutes or until edges are lightly browned. Let cool on pans 1 minute. Transfer cookies to wire racks to cool completely.
  4. Dip tops of cookies in Decorating Icing, allowing excess to drip back into bowl.
  5. Lifesaver Cookies: Cut dough into circles using a 3-inch round cookie cutter. Cut out centers of circles using a 1-inch round cookie cutter. Bake as directed; let cool completely. Spread about 1 teaspoon raspberry preserves, strawberry jam, or buttercream frosting between 2 cookies. Dip in Decorating Icing, allowing excess to drip back into bowl. Add pieces of red licorice to resemble stripes on a life preserver ring. Makes 32 sandwich cookies.
  6. Coconut Snowballs: Substitute 1/2 teaspoon coconut extract for vanilla and almond extracts. Stir in 1/2 cup finely chopped toasted macadamia nuts and 1 tablespoon lemon zest. Chill dough 30 minutes. Shape into 1-inch balls. Place 1 inch apart on a parchment paper-lined baking sheet, and bake, in batches, at 350° for 15 minutes or until lightly browned on bottoms. Transfer to wire racks; let cool 2 minutes. Place 1 1/2 cups powdered sugar in a bowl, and toss cookies to coat. Let cookies cool completely on wire racks. Toss in powdered sugar again, coating well. Makes 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3693.69 Kcal (15465 kJ)
Calories from fat 2069.56 Kcal
% Daily Value*
Total Fat 229.95g 354%
Cholesterol 776.47mg 259%
Sodium 1041.67mg 43%
Potassium 611.7mg 13%
Total Carbs 362.75g 121%
Sugars 121.28g 485%
Dietary Fiber 9.38g 38%
Protein 46.04g 92%
Vitamin A 2.3mg 76%
Iron 4mg 22%
Calcium 238.9mg 24%
Amount Per 100 g
Calories 448.54 Kcal (1878 kJ)
Calories from fat 251.31 Kcal
% Daily Value*
Total Fat 27.92g 354%
Cholesterol 94.29mg 259%
Sodium 126.49mg 43%
Potassium 74.28mg 13%
Total Carbs 44.05g 121%
Sugars 14.73g 485%
Dietary Fiber 1.14g 38%
Protein 5.59g 92%
Vitamin A 0.3mg 76%
Iron 0.5mg 22%
Calcium 29mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 92.2
    Points
  • 102
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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