Loaded Oatmeal Cookies Recipe

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Loaded Oatmeal Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. In a large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Add brown sugar, granulated sugar, cinnamon, baking soda, and salt. Beat until combined, scraping sides of bowl occasionally. Beat in egg and vanilla until combined. Beat in flour. Stir in rolled oats, flax seed meal, wheat germ, chocolate, cranberries, and walnuts (dough will be a little crumbly).
  2. Drop dough by rounded teaspoons 2 inches apart onto ungreased cookie sheets. Bake for 9 to 11 minutes or until tops are lightly browned. Let cookies cool on cookie sheet for 1 minute. Transfer cookies to wire rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.76 Kcal (1159 kJ)
Calories from fat 102.05 Kcal
% Daily Value*
Total Fat 11.34g 17%
Cholesterol 24.19mg 8%
Sodium 130.87mg 5%
Potassium 134.79mg 3%
Total Carbs 40.4g 13%
Sugars 22.07g 88%
Dietary Fiber 4.09g 16%
Protein 4.85g 10%
Vitamin C 0.1mg 0%
Iron 1.8mg 10%
Calcium 41.8mg 4%
Amount Per 100 g
Calories 434.7 Kcal (1820 kJ)
Calories from fat 160.29 Kcal
% Daily Value*
Total Fat 17.81g 17%
Cholesterol 37.99mg 8%
Sodium 205.56mg 5%
Potassium 211.72mg 3%
Total Carbs 63.45g 13%
Sugars 34.67g 88%
Dietary Fiber 6.42g 16%
Protein 7.61g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.9mg 10%
Calcium 65.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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