Coconut Streusel Coffee Cake Recipe

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Coconut Streusel Coffee Cake
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  1. Butter and flour an 8-inch square or round baking pan (a bundt pan also works well).
  2. Preheat oven to 350°F.
  3. For the streusel: In a small skillet or saucepan melt the butter over medium-low heat and add dessicated coconut and walnuts. Cook, stirring occasionally for 8-10 minutes, or until coconut and walnuts start to get toasty and smell fragrant. Be careful not to burn. Remove from heat and stir in brown sugar and cinnamon and empty half this mixture into the bottom of your prepared baking pan. Reserve other half.
  4. For the cake: In a small bowl, whisk together eggs, coconut milk, liqueur and orange zest. Set aside.
  5. In a large mixer bowl, cream butter with sugar for 5 minutes, or until light in color and fluffy. You may need to scrape down the sides and bottom of bowl a couple of times with a spatula. Add baking powder, baking soda, vanilla extract, salt, cinnamon, ginger, cardamom, nutmeg and cloves.
  6. Add flour, alternately with wet ingredients (egg, etc.) until blended through. You may need to scrape down the sides and bottom of bowl a couple of times with a spatula.
  7. Pour 3/4 s of the batter into your prepared pan and layer with reserved streusel mixture. Pour remaining batter over top and run knife through pan, marbling streusel into the batter.
  8. Bake for approximately 1 hour and 20 minutes, or until a wooden toothpick inserted into the centre of the cake comes out clean. Allow to cool 20 minutes before removing from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 496.41 Kcal (2078 kJ)
Calories from fat 270.75 Kcal
% Daily Value*
Total Fat 30.08g 46%
Cholesterol 67.46mg 22%
Sodium 219.07mg 9%
Potassium 371.99mg 8%
Total Carbs 52.64g 18%
Sugars 18.93g 76%
Dietary Fiber 2.28g 9%
Protein 7.95g 16%
Vitamin C 5.4mg 9%
Vitamin A 0.1mg 3%
Iron 2.2mg 12%
Calcium 74.5mg 7%
Amount Per 100 g
Calories 417.2 Kcal (1747 kJ)
Calories from fat 227.55 Kcal
% Daily Value*
Total Fat 25.28g 46%
Cholesterol 56.7mg 22%
Sodium 184.12mg 9%
Potassium 312.64mg 8%
Total Carbs 44.24g 18%
Sugars 15.91g 76%
Dietary Fiber 1.92g 9%
Protein 6.69g 16%
Vitamin C 4.5mg 9%
Vitamin A 0.1mg 3%
Iron 1.8mg 12%
Calcium 62.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
  • 14

Good Points

  • saturated fat free

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