Easy Ranch Chicken Recipe

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Ingredients:

Serving

Directions:

Mix ranch dressing, salt, pepper and dry bread crumbs in 1 quart storage bag.
Beat 2 eggs in bowl.
Rinse and dredge chicken through egg then place in bag and shake until completely covered.
Place in buttered 13x9-inch glass baking dish.
Place a pat of butter on top of chicken.
Cook at 375°F for 1 hour.
Note: Can use already prepared ranch dressing.
Omit eggs and dredge through dressing and then trough dry bread crumbs or crackers.
Also can put crackers in dry bread crumbs to make crispier coating.
Time may vary depending on the size of the breasts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	351.43 Kcal (1471 kJ)
Calories from fat	105.11 Kcal
		% Daily Value*
Total Fat	11.68g	18%
Cholesterol	222.25mg	74%
Sodium	944.67mg	39%
Potassium	698.08mg	15%
Total Carbs	11.12g	4%
Sugars	1.25g	5%
Dietary Fiber	0.63g	3%
Protein	51.28g	103%
Vitamin C	0.1mg	0%
Iron	1.1mg	6%
Calcium	43mg	4%

Amount Per 100 g
Calories	109.58 Kcal (459 kJ)
Calories from fat	32.78 Kcal
		% Daily Value*
Total Fat	3.64g	18%
Cholesterol	69.3mg	74%
Sodium	294.57mg	39%
Potassium	217.68mg	15%
Total Carbs	3.47g	4%
Sugars	0.39g	5%
Dietary Fiber	0.2g	3%
Protein	15.99g	103%
Iron	0.3mg	6%
Calcium	13.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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