Classing French Dressing Recipe

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Classing French Dressing
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Ingredients:

  • 3/4 cup oil
  • 1 tsp salt
  • 1 tsp sugar
  • 1/4 cup vinegar (or lemon juice)
  • 1/4 tsp pepper

Directions:

  1. Mix all ingredients together until smooth
  2. Refrigerate until ready to use
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1467.22 Kcal (6143 kJ)
Calories from fat 1471.66 Kcal
% Daily Value*
Total Fat 163.52g 252%
Sodium 2326.84mg 97%
Potassium 9.36mg 0%
Total Carbs 2.87g 1%
Sugars 2.46g 10%
Dietary Fiber 0.14g 1%
Protein 0.06g 0%
Iron 0.1mg 0%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 632.22 Kcal (2647 kJ)
Calories from fat 634.13 Kcal
% Daily Value*
Total Fat 70.46g 252%
Sodium 1002.62mg 97%
Potassium 4.03mg 0%
Total Carbs 1.24g 1%
Sugars 1.06g 10%
Dietary Fiber 0.06g 1%
Protein 0.02g 0%
Calcium 3.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.9
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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