Directions:
- Preheat oven to 350 degrees.
- Melt together butter and chocolate over a double boiler.
- Combine sugar an eggs until well mixed.
- Add cooled chocolate mixture.
- Sift flour together with baking powder and salt.
- Add dry ingredients to wet, mix thoroughly.
- Mix in walnuts.
- Pour into 13 x 18 shallow baking pan.
- Bake at 350 for 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 732.04 Kcal (3065 kJ) | ||
| Calories from fat | 434.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.32g | 74% | |
|---|---|---|---|
| Cholesterol | 180.29mg | 60% | |
| Sodium | 146.55mg | 6% | |
| Potassium | 423.23mg | 9% | |
| Total Carbs | 72.49g | 24% | |
| Sugars | 41.81g | 167% | |
| Dietary Fiber | 5.34g | 21% | |
| Protein | 12.94g | 26% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 2.1mg | 12% | |
| Calcium | 66.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 435.89 Kcal (1825 kJ) | ||
| Calories from fat | 258.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.77g | 74% | |
|---|---|---|---|
| Cholesterol | 107.36mg | 60% | |
| Sodium | 87.26mg | 6% | |
| Potassium | 252.01mg | 9% | |
| Total Carbs | 43.17g | 24% | |
| Sugars | 24.89g | 167% | |
| Dietary Fiber | 3.18g | 21% | |
| Protein | 7.71g | 26% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.2mg | 11% | |
| Iron | 1.3mg | 12% | |
| Calcium | 39.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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