Classic Tuna Noodle Casserole Recipe

Posted by
Rate It!
Classic Tuna Noodle Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 400 F.
  2. Mix soup, ,milk, peas, pimento, tuna, and noodles in 1 1/2 quart baking dish.
  3. Bake for 20 minutes.
  4. Mix bread crumbs with butter. Sprinkle on top. Bake 5 minutes or until hot.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 417.36 Kcal (1747 kJ)
Calories from fat 130.79 Kcal
% Daily Value*
Total Fat 14.53g 22%
Cholesterol 55.22mg 18%
Sodium 738.99mg 31%
Potassium 445.7mg 9%
Total Carbs 35.7g 12%
Sugars 4.9g 20%
Dietary Fiber 4.13g 17%
Protein 32.95g 66%
Vitamin C 5.6mg 9%
Iron 3.4mg 19%
Calcium 100.3mg 10%
Amount Per 100 g
Calories 130.73 Kcal (547 kJ)
Calories from fat 40.97 Kcal
% Daily Value*
Total Fat 4.55g 22%
Cholesterol 17.3mg 18%
Sodium 231.48mg 31%
Potassium 139.61mg 9%
Total Carbs 11.18g 12%
Sugars 1.53g 20%
Dietary Fiber 1.29g 17%
Protein 10.32g 66%
Vitamin C 1.8mg 9%
Iron 1.1mg 19%
Calcium 31.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top