Creamy Chicken & Ham Recipe

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Creamy Chicken & Ham
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Spray a 2-quart oval casserole or a 9x13x2 pan.
  3. Cook noodles according to package.
  4. Drain and set aside.
  5. Sauté onions, celery, and carrots 5 minutes over a low heat or until soft.
  6. In a large bowl (I used the pot i cooked the noodles in) mix the soups, the cream cheese and the milk until smooth.
  7. Add the chicken, ham, noodles and peas.
  8. Mix well.
  9. Stir in the swiss cheese.
  10. Pour into the prepared pan you are using and bake covered for 35-45 minutes until warmed through and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 430.44 Kcal (1802 kJ)
Calories from fat 203.56 Kcal
% Daily Value*
Total Fat 22.62g 35%
Cholesterol 81.3mg 27%
Sodium 834.11mg 35%
Potassium 408.97mg 9%
Total Carbs 30.08g 10%
Sugars 4.04g 16%
Dietary Fiber 2.54g 10%
Protein 26.53g 53%
Vitamin C 6.8mg 11%
Vitamin A 0.2mg 5%
Iron 1.7mg 10%
Calcium 232.1mg 23%
Amount Per 100 g
Calories 196.38 Kcal (822 kJ)
Calories from fat 92.87 Kcal
% Daily Value*
Total Fat 10.32g 35%
Cholesterol 37.09mg 27%
Sodium 380.54mg 35%
Potassium 186.58mg 9%
Total Carbs 13.72g 10%
Sugars 1.84g 16%
Dietary Fiber 1.16g 10%
Protein 12.11g 53%
Vitamin C 3.1mg 11%
Vitamin A 0.1mg 5%
Iron 0.8mg 10%
Calcium 105.9mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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