Classic Quiche Recipe

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Classic Quiche
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Ingredients:

  • 1 (9 inch) unbaked pie shells
  • 4 slices bacon, chopped
  • 1 1/2 cups shredded cheese
  • 1 tbsp flour
  • 1/2 tsp salt
  • 3 eggs
  • 1 1/4 cups carnation 2% evaporated milk

Directions:

  1. Preheat oven to 375°F.
  2. Place pie shell on baking sheet; bake 10 minutes; let cool.
  3. Cook bacon until crisp.
  4. Combine bacon, cheese, flour and salt in bowl; spread evenly over pie shell.
  5. Stir together eggs and evaporated milk in another bowl.
  6. Pour over cheese mixture.
  7. Bake 25 to 30 minutes or until knife inserted in centre comes out clean.
  8. Let stand 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.58 Kcal (1028 kJ)
Calories from fat 155.99 Kcal
% Daily Value*
Total Fat 17.33g 27%
Cholesterol 108.55mg 36%
Sodium 764.61mg 32%
Potassium 114.18mg 2%
Total Carbs 9g 3%
Sugars 1.37g 5%
Dietary Fiber 0.37g 1%
Protein 13.47g 27%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 269.9mg 27%
Amount Per 100 g
Calories 295.47 Kcal (1237 kJ)
Calories from fat 187.68 Kcal
% Daily Value*
Total Fat 20.85g 27%
Cholesterol 130.6mg 36%
Sodium 919.93mg 32%
Potassium 137.37mg 2%
Total Carbs 10.82g 3%
Sugars 1.65g 5%
Dietary Fiber 0.44g 1%
Protein 16.2g 27%
Vitamin C 0.2mg 0%
Iron 1.1mg 5%
Calcium 324.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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