Citrus Vinaigrette Recipe

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Citrus Vinaigrette
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Ingredients:

Directions:

  1. Stir together first 6 ingredients in a medium bowl. Whisk in olive oil until incorporated. Stir in chives and sugar; add sea salt and pepper. Let stand at room temperature 1 hour before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1123.32 Kcal (4703 kJ)
Calories from fat 1068.37 Kcal
% Daily Value*
Total Fat 118.71g 183%
Cholesterol 1.65mg 1%
Sodium 1179.81mg 49%
Potassium 266.94mg 6%
Total Carbs 18.05g 6%
Sugars 10.61g 42%
Dietary Fiber 0.67g 3%
Protein 1.78g 4%
Vitamin C 71.7mg 119%
Iron 0.2mg 1%
Calcium 29.3mg 3%
Amount Per 100 g
Calories 380.23 Kcal (1592 kJ)
Calories from fat 361.63 Kcal
% Daily Value*
Total Fat 40.18g 183%
Cholesterol 0.56mg 1%
Sodium 399.35mg 49%
Potassium 90.36mg 6%
Total Carbs 6.11g 6%
Sugars 3.59g 42%
Dietary Fiber 0.23g 3%
Protein 0.6g 4%
Vitamin C 24.3mg 119%
Iron 0.1mg 1%
Calcium 9.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.2
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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