Citrus Filling Recipe

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Citrus Filling
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Ingredients:

Directions:

  1. Cook all ingredients in a small saucepan over medium-low heat, stirring constantly, 11 minutes or until thickened. Cool. Chill 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 529.96 Kcal (2219 kJ)
Calories from fat 120.21 Kcal
% Daily Value*
Total Fat 13.36g 21%
Cholesterol 491.04mg 164%
Sodium 288.77mg 12%
Potassium 428.43mg 9%
Total Carbs 85.37g 28%
Sugars 67.45g 270%
Dietary Fiber 0.54g 2%
Protein 19.68g 39%
Vitamin C 62.5mg 104%
Iron 2.8mg 16%
Calcium 97.8mg 10%
Amount Per 100 g
Calories 126.35 Kcal (529 kJ)
Calories from fat 28.66 Kcal
% Daily Value*
Total Fat 3.18g 21%
Cholesterol 117.07mg 164%
Sodium 68.85mg 12%
Potassium 102.15mg 9%
Total Carbs 20.35g 28%
Sugars 16.08g 270%
Dietary Fiber 0.13g 2%
Protein 4.69g 39%
Vitamin C 14.9mg 104%
Iron 0.7mg 16%
Calcium 23.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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