Citrus & Fennel Coleslaw Recipe

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Citrus & Fennel Coleslaw
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Ingredients:

Directions:

  1. Combine cole slaw mix and orange in a large bowl; whisk until blended. Combine all dressing ingredients in a small bowl; whisk until blended. Add dressing to coleslaw; toss lightly to coat.
  2. Chill at least 30 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.68 Kcal (283 kJ)
Calories from fat 64.24 Kcal
% Daily Value*
Total Fat 7.14g 11%
Cholesterol 0.28mg 0%
Sodium 1.97mg 0%
Potassium 19.64mg 0%
Total Carbs 0.97g 0%
Sugars 0.33g 1%
Dietary Fiber 0.17g 1%
Protein 0.12g 0%
Vitamin C 3.2mg 5%
Iron 0.1mg 0%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 401.98 Kcal (1683 kJ)
Calories from fat 381.53 Kcal
% Daily Value*
Total Fat 42.39g 11%
Cholesterol 1.68mg 0%
Sodium 11.7mg 0%
Potassium 116.67mg 0%
Total Carbs 5.78g 0%
Sugars 1.93g 1%
Dietary Fiber 1.03g 1%
Protein 0.7g 0%
Vitamin C 19mg 5%
Iron 0.5mg 0%
Calcium 30.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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