Circle Up Pancakes N Eggs Recipe

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Circle Up Pancakes N Eggs
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Ingredients:

Directions:

  1. On a hot buttered griddle...pour pancake mix in a circular formation, leaving a hole in the center.
  2. When this pancake just starts to set, break egg into the center.
  3. Season egg with pepper.
  4. When egg is partially cooked, flip the entire pancake/egg and cook the other side.
  5. The pancake is delish and really didn't need any syrup. Delish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.5 Kcal (299 kJ)
Calories from fat 45 Kcal
% Daily Value*
Total Fat 5g 8%
Cholesterol 186mg 62%
Sodium 71mg 3%
Potassium 69mg 1%
Total Carbs 0.5g 0%
Protein 6.5g 13%
Iron 1mg 6%
Calcium 28mg 3%
Amount Per 100 g
Calories 143 Kcal (599 kJ)
Calories from fat 90 Kcal
% Daily Value*
Total Fat 10g 8%
Cholesterol 372mg 62%
Sodium 142mg 3%
Potassium 138mg 1%
Total Carbs 1g 0%
Protein 13g 13%
Iron 2mg 6%
Calcium 56mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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