Cinnamon Swirl Bread for the Bread Machine Recipe

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Cinnamon Swirl Bread for the Bread Machine

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Ingredients:

Serving

1 cup milk
2 eggs
1/4 cup butter
4 cups bread flour
1/4 cup white sugar
1 tsp salt
1 1/2 tsp active dry yeast
1/2 cup chopped walnuts
1/2 cup packed brown sugar
2 tsp ground cinnamon
2 tbsp softened butter, divided
2 tsp sifted confectioners' sugar, divided (optional)

Directions:

Place milk, eggs, 1/4 cup butter, bread flour, sugar, salt, and yeast into a bread machine in the order recommended by the manufacturer, select the dough setting, and start the machine. When dough cycle is complete, transfer dough to a floured work surface and punch down. Let dough rest for 10 minutes.
Mix walnuts, brown sugar, and cinnamon in a bowl.
Divide dough in half and roll each half into a rectangle about 9x14 inches. Spread 1 tablespoon softened butter over the top of each dough rectangle and evenly sprinkle dough with half the walnut mixture. Roll dough rectangles, starting from the short ends, and pinch seams closed.
Grease 2 9x5-inch loaf pans. Fit the rolled loaves into the loaf pans with seam sides down. Cover and let rise until nearly doubled in size, about 30 minutes.
Preheat oven to 350 degrees F (175 degrees C).
Bake loaves in the preheated oven until lightly golden brown and bread sounds hollow when tapped, about 30 minutes. If loaves brown too quickly, lightly cover with aluminum foil for the last 10 minutes of baking. Let bread cool for 10 minutes before removing to finish cooling on wire racks. Sprinkle tops of each loaf with 1 teaspoon confectioners' sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1875.62 Kcal (7853 kJ)
Calories from fat	567.62 Kcal
		% Daily Value*
Total Fat	63.07g	97%
Cholesterol	257.67mg	86%
Sodium	1304.95mg	54%
Potassium	813.02mg	17%
Total Carbs	281.95g	94%
Sugars	74.54g	298%
Dietary Fiber	9.86g	39%
Protein	51.5g	103%
Vitamin C	0.7mg	1%
Vitamin A	0.4mg	14%
Iron	13.6mg	76%
Calcium	317.9mg	32%

Amount Per 100 g
Calories	316.33 Kcal (1324 kJ)
Calories from fat	95.73 Kcal
		% Daily Value*
Total Fat	10.64g	97%
Cholesterol	43.46mg	86%
Sodium	220.09mg	54%
Potassium	137.12mg	17%
Total Carbs	47.55g	94%
Sugars	12.57g	298%
Dietary Fiber	1.66g	39%
Protein	8.69g	103%
Vitamin C	0.1mg	1%
Vitamin A	0.1mg	14%
Iron	2.3mg	76%
Calcium	53.6mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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