Cinnamon Sugar Crisps Recipe

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Cinnamon Sugar Crisps
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Ingredients:

  • 32 (3.5 inch square) wonton wrappers
  • 1 1/2 tbsp margarine, melted

Directions:

  1. Preheat the oven to 400 degrees F (200 degrees C).
  2. Lay the wonton wrappers out flat on a baking sheet. Brush evenly with melted margarine. Sprinkle 1/4 teaspoon of cinnamon sugar over the top of each one.
  3. Bake for 5 minutes in the preheated oven, or until crisp. Remove from baking sheets to cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.31 Kcal (139 kJ)
Calories from fat 6.29 Kcal
% Daily Value*
Total Fat 0.7g 1%
Cholesterol 0.72mg 0%
Sodium 45.8mg 2%
Potassium 7.15mg 0%
Total Carbs 6.02g 2%
Sugars 1.3g 5%
Dietary Fiber 0.22g 1%
Protein 0.8g 2%
Iron 0.2mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 331.35 Kcal (1387 kJ)
Calories from fat 62.59 Kcal
% Daily Value*
Total Fat 6.95g 1%
Cholesterol 7.16mg 0%
Sodium 455.59mg 2%
Potassium 71.14mg 0%
Total Carbs 59.88g 2%
Sugars 12.97g 5%
Dietary Fiber 2.14g 1%
Protein 7.96g 2%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 0%
Iron 2.4mg 1%
Calcium 48.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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