Ingredients:
- 2 loaves frozen bread dough (must use store bought frozen bread dough not pizza dough.)
Directions:
- Allow dough to thaw.
- In Bunt or large square pan add 2 T melted butter.
- Stir in brown sugar.
- Srinkle with raisins and cherries.
- Cut each loaf into 6 pieces-12 pieces in total.
- Dip into melted butter and roll in sugar and cinnamon mixture.
- Place in bunt or large pan.
- Allow doughballs to rise till double in size (You must allow the dough to double in volume before baking.Well worth the time and effort.).
- Bake in 350 oven for about 25 minutes or till golden.
- Let rest 10 minutes.
- Invert onto plate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 177.74 Kcal (744 kJ) | ||
| Calories from fat | 77.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.66g | 13% | |
|---|---|---|---|
| Cholesterol | 22.88mg | 8% | |
| Sodium | 4.4mg | 0% | |
| Potassium | 39.67mg | 1% | |
| Total Carbs | 26.36g | 9% | |
| Sugars | 22.84g | 91% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 0.24g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.3mg | 1% | |
| Calcium | 24.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 443.26 Kcal (1856 kJ) | ||
| Calories from fat | 194.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.6g | 13% | |
|---|---|---|---|
| Cholesterol | 57.07mg | 8% | |
| Sodium | 10.96mg | 0% | |
| Potassium | 98.92mg | 1% | |
| Total Carbs | 65.73g | 9% | |
| Sugars | 56.95g | 91% | |
| Dietary Fiber | 2.45g | 4% | |
| Protein | 0.59g | 0% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.3mg | 4% | |
| Iron | 0.6mg | 1% | |
| Calcium | 60.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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