Cinnamon Peanut Butter Brownies Recipe

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Cinnamon Peanut Butter Brownies
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Ingredients:

Directions:

  1. Preheat over to 350 degrees.
  2. In a bowl combine butter and sugars. Add eggs and vanilla and beat until smooth. Combine the dry ingredients in a bowl. Add to butter mixture and stir until moistened. Stir in peanut butter.
  3. Spread in a greased 7x11-inch greased baking pan.
  4. Bake 20 to 25 minutes or until it is set in the center. Cool completely and cut in squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.24 Kcal (1157 kJ)
Calories from fat 112.24 Kcal
% Daily Value*
Total Fat 12.47g 19%
Cholesterol 48.51mg 16%
Sodium 229.87mg 10%
Potassium 76.69mg 2%
Total Carbs 35.46g 12%
Sugars 26.36g 105%
Dietary Fiber 1.45g 6%
Protein 5.66g 11%
Iron 20.2mg 112%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 425.52 Kcal (1782 kJ)
Calories from fat 172.89 Kcal
% Daily Value*
Total Fat 19.21g 19%
Cholesterol 74.73mg 16%
Sodium 354.09mg 10%
Potassium 118.14mg 2%
Total Carbs 54.62g 12%
Sugars 40.6g 105%
Dietary Fiber 2.23g 6%
Protein 8.72g 11%
Vitamin A 0.1mg 1%
Iron 31mg 112%
Calcium 56.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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