Directions:
- Beat butter and sugars at medium speed with an electric mixer until creamy. Add eggs and vanilla, beating until blended.
- Combine flour, soda, oats, and salt in a small bowl; gradually add to butter mixture, beating well. Stir in morsels and raisins. Drop by tablespoonfuls onto lightly greased baking sheets.
- Bake at 350° for 8 to 14 minutes or until desired degree of doneness. Remove to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4306.97 Kcal (18032 kJ) | ||
| Calories from fat | 1507.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 167.51g | 258% | |
|---|---|---|---|
| Cholesterol | 738.04mg | 246% | |
| Sodium | 3274.49mg | 136% | |
| Potassium | 2203.54mg | 47% | |
| Total Carbs | 673.91g | 225% | |
| Sugars | 323.63g | 1295% | |
| Dietary Fiber | 26.57g | 106% | |
| Protein | 53.09g | 106% | |
| Vitamin C | 8.3mg | 14% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 14.6mg | 81% | |
| Calcium | 370.2mg | 37% | |
| Amount Per 100 g | |||
| Calories | 337.01 Kcal (1411 kJ) | ||
| Calories from fat | 117.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.11g | 258% | |
|---|---|---|---|
| Cholesterol | 57.75mg | 246% | |
| Sodium | 256.22mg | 136% | |
| Potassium | 172.42mg | 47% | |
| Total Carbs | 52.73g | 225% | |
| Sugars | 25.32g | 1295% | |
| Dietary Fiber | 2.08g | 106% | |
| Protein | 4.15g | 106% | |
| Vitamin C | 0.6mg | 14% | |
| Vitamin A | 0.1mg | 57% | |
| Iron | 1.1mg | 81% | |
| Calcium | 29mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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