Directions:
- Preheat the oven to 375°F
- Grease and flour a cookie sheet.
- Combine the flour, baking powder, cinnamon, sugar, and salt in a mixing bowl and blend with a whisk.
- Cut in butter with a pastry blender or two knives.
- In a separate bowl beat the eggs; Mix in milk and maple syrup.
- Make a well in the center of the dry ingredients and add the wet ingredients all at once. Stir in nuts.
- Gather the dough into a ball and roll out between two pieces of waxed paper forming a circle 1/2 to 1-inches thick.
- Cut into 8 pie shaped pieces and place on the prepared cookie sheet.
- Sprinkle sugar and cinnamon onto the 8 scones.
- Bake for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 517.33 Kcal (2166 kJ) | ||
| Calories from fat | 214.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.84g | 37% | |
|---|---|---|---|
| Cholesterol | 95.23mg | 32% | |
| Sodium | 327.32mg | 14% | |
| Potassium | 577.84mg | 12% | |
| Total Carbs | 66.64g | 22% | |
| Sugars | 15.02g | 60% | |
| Dietary Fiber | 3.37g | 13% | |
| Protein | 11.17g | 22% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.6mg | 9% | |
| Calcium | 221mg | 22% | |
| Amount Per 100 g | |||
| Calories | 359.77 Kcal (1506 kJ) | ||
| Calories from fat | 149.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.58g | 37% | |
|---|---|---|---|
| Cholesterol | 66.23mg | 32% | |
| Sodium | 227.63mg | 14% | |
| Potassium | 401.86mg | 12% | |
| Total Carbs | 46.34g | 22% | |
| Sugars | 10.45g | 60% | |
| Dietary Fiber | 2.34g | 13% | |
| Protein | 7.76g | 22% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.1mg | 9% | |
| Calcium | 153.7mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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