Cinnamon-Crusted Baked Apples Recipe

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Cinnamon-Crusted Baked Apples
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Ingredients:

  • 1/3 cup water
  • 5 medium cooking apples
  • 1/3 cup packed brown sugar
  • 1/4 tsp ground nutmeg
  • 2 tbsp butter

Directions:

  1. Coat an 11x7x2 baking dish with cooking spray; pour water into dish.
  2. Peel, core and slice apples. Arrange apple slices in prepared dish; coat lightly with vegetable cooking spray.
  3. Combine brown sugar, flour, cinnamon and nutmeg; cut in butter to resemble coarse meal. Sprinkle evenly over apples.
  4. Bake uncovered at 350 for 30 minutes or until apples are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 59.94 Kcal (251 kJ)
Calories from fat 21.17 Kcal
% Daily Value*
Total Fat 2.35g 4%
Cholesterol 6.11mg 2%
Sodium 2.59mg 0%
Potassium 14.43mg 0%
Total Carbs 9.62g 3%
Sugars 7.06g 28%
Dietary Fiber 0.17g 1%
Protein 0.35g 1%
Iron 0.1mg 1%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 282.3 Kcal (1182 kJ)
Calories from fat 99.74 Kcal
% Daily Value*
Total Fat 11.08g 4%
Cholesterol 28.76mg 2%
Sodium 12.18mg 0%
Potassium 67.99mg 0%
Total Carbs 45.32g 3%
Sugars 33.25g 28%
Dietary Fiber 0.82g 1%
Protein 1.65g 1%
Vitamin A 0.1mg 1%
Iron 0.5mg 1%
Calcium 44.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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