Directions:
- Cut the pastry into nine 4x4 inch squares and lay the squares on a sheet pan coated with cooking spray.
- Combine the diced apple, applesauce, brown sugar, cinnamon, vanilla extract, nutmeg, and cornstarch in a bowl and stir to blend thoroughly.
- Spoon an equal amount of the apple mixture onto the enter of each pastry square. Fold one corner over to the other to make a triangle. Seal the edges with your fingers or use the tines of a fork.
- Arrange the turnovers so that there is about 1 inch between them on the sheet pan, and brush them with the melted butter.
- Bake for 20 to 25 minutes, until golden brown. Serve warm.
- A light dusting of powdered sugar makes a nice finishing touch.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 402.92 Kcal (1687 kJ) | ||
| Calories from fat | 237.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.42g | 41% | |
|---|---|---|---|
| Cholesterol | 6.78mg | 2% | |
| Sodium | 158.54mg | 7% | |
| Potassium | 59.53mg | 1% | |
| Total Carbs | 36.84g | 12% | |
| Sugars | 7.88g | 32% | |
| Dietary Fiber | 1.58g | 6% | |
| Protein | 4.44g | 9% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 2mg | 11% | |
| Calcium | 15.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 461.77 Kcal (1933 kJ) | ||
| Calories from fat | 272.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.27g | 41% | |
|---|---|---|---|
| Cholesterol | 7.78mg | 2% | |
| Sodium | 181.69mg | 7% | |
| Potassium | 68.23mg | 1% | |
| Total Carbs | 42.23g | 12% | |
| Sugars | 9.03g | 32% | |
| Dietary Fiber | 1.81g | 6% | |
| Protein | 5.09g | 9% | |
| Vitamin C | 3.3mg | 5% | |
| Iron | 2.3mg | 11% | |
| Calcium | 18.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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