Cindybobo's Portable Breakfast Squares Recipe

Posted by
Rate It!
Cindybobo's Portable Breakfast Squares
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix the eggs and cheeses well.
  2. Place peppers of your choice (green chilies, jalapenos, etc.) in bottom of buttered 8 x 8 pan.
  3. Add the cheese mixture.
  4. Bake at 350 F for 30 minutes, then 250 F for 30 minutes more.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 537.1 Kcal (2249 kJ)
Calories from fat 303.73 Kcal
% Daily Value*
Total Fat 33.75g 52%
Cholesterol 420.35mg 140%
Sodium 1156.14mg 48%
Potassium 275.66mg 6%
Total Carbs 4.66g 2%
Sugars 1.51g 6%
Dietary Fiber 1.51g 6%
Protein 54.53g 109%
Iron 2.5mg 14%
Calcium 1320.9mg 132%
Amount Per 100 g
Calories 224.54 Kcal (940 kJ)
Calories from fat 126.98 Kcal
% Daily Value*
Total Fat 14.11g 52%
Cholesterol 175.73mg 140%
Sodium 483.34mg 48%
Potassium 115.24mg 6%
Total Carbs 1.95g 2%
Sugars 0.63g 6%
Dietary Fiber 0.63g 6%
Protein 22.8g 109%
Iron 1.1mg 14%
Calcium 552.2mg 132%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top