Cinderella Crisps Recipe

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Cinderella Crisps
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Ingredients:

Directions:

  1. Using 2 forks, roll bread strips in sweetened condensed milk, coating all sides.
  2. Then, roll in coconut Place on well-greased baking sheet and bake at 375 about 8 to 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323.08 Kcal (1353 kJ)
Calories from fat 117.98 Kcal
% Daily Value*
Total Fat 13.11g 20%
Cholesterol 16.87mg 6%
Sodium 168.53mg 7%
Potassium 294mg 6%
Total Carbs 46.57g 16%
Sugars 27.84g 111%
Dietary Fiber 3.17g 13%
Protein 7.05g 14%
Vitamin C 1.5mg 2%
Iron 1.6mg 9%
Calcium 288.1mg 29%
Amount Per 100 g
Calories 335.46 Kcal (1405 kJ)
Calories from fat 122.5 Kcal
% Daily Value*
Total Fat 13.61g 20%
Cholesterol 17.51mg 6%
Sodium 174.98mg 7%
Potassium 305.26mg 6%
Total Carbs 48.35g 16%
Sugars 28.91g 111%
Dietary Fiber 3.3g 13%
Protein 7.32g 14%
Vitamin C 1.5mg 2%
Iron 1.6mg 9%
Calcium 299.2mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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