Cilantro Bread Dip Recipe

Posted by
Rate It!
Cilantro Bread Dip
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Wash and de-leaf the cilantro.
  2. Chop the cilantro (carefully, cause cilantro damages and bruises easily!).
  3. Dice the green onions.
  4. Combine all the ingrediants together in a serving dish or bowl.
  5. Cut or rip the bread into bit size peices.
  6. Chill for 10- 15 minutes.
  7. Spoon over bread and enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.63 Kcal (1162 kJ)
Calories from fat 268.99 Kcal
% Daily Value*
Total Fat 29.89g 46%
Sodium 10.85mg 0%
Potassium 33.62mg 1%
Total Carbs 2.82g 1%
Sugars 0.55g 2%
Dietary Fiber 0.7g 3%
Protein 0.43g 1%
Vitamin C 7.2mg 12%
Iron 0.3mg 2%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 420.3 Kcal (1760 kJ)
Calories from fat 407.22 Kcal
% Daily Value*
Total Fat 45.25g 46%
Sodium 16.43mg 0%
Potassium 50.9mg 1%
Total Carbs 4.27g 1%
Sugars 0.84g 2%
Dietary Fiber 1.07g 3%
Protein 0.65g 1%
Vitamin C 11mg 12%
Iron 0.4mg 2%
Calcium 31.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top