Cilantro Lime Vinaigrette Recipe

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Ingredients:

Serving

3 tbsp olive oil
3 tbsp red wine vinegar
2 tbsp freshly squeezed lime juice
1 small jalapeno, seeded and chopped
1 clove garlic
1/2 tsp dijon mustard
1/8 tsp honey
fresh pepper to taste
pinch of ground cumin
pinch of salt to taste
1 1/2 tbsp fresh cilantro

Directions:

Put everything but the cilantro into a blender and puree until smooth
Stir in the cilantro, then taste and adjust seasonings if needed
Shake before serving.
To use as a marinade, pour over chicken and refrigerate for at least 30 minutes. Because of the citrus, I would not marinade for more than 4 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	66.91 Kcal (280 kJ)
Calories from fat	63.28 Kcal
		% Daily Value*
Total Fat	7.03g	11%
Sodium	21.84mg	1%
Potassium	18.43mg	0%
Total Carbs	0.9g	0%
Sugars	0.33g	1%
Dietary Fiber	0.1g	0%
Protein	0.08g	0%
Vitamin C	4.6mg	8%
Calcium	3mg	0%

Amount Per 100 g
Calories	289.27 Kcal (1211 kJ)
Calories from fat	273.59 Kcal
		% Daily Value*
Total Fat	30.4g	11%
Sodium	94.41mg	1%
Potassium	79.68mg	0%
Total Carbs	3.91g	0%
Sugars	1.43g	1%
Dietary Fiber	0.43g	0%
Protein	0.34g	0%
Vitamin C	19.8mg	8%
Iron	0.2mg	0%
Calcium	13.1mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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