Chunky Tuna Salad Roll-Ups Recipe

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Chunky Tuna Salad Roll-Ups
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Ingredients:

Directions:

  1. Mix all ingredients except tortillas, lettuce and red onion.
  2. Layer tortillas with lettuce and red onion.
  3. Fold up bottom third of each tortilla; roll up tortilla to form cone shape with folded end at bottom.
  4. Secure with toothpick.
  5. Spoon tuna mixture into center of each tortilla cone.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.06 Kcal (235 kJ)
Calories from fat 0.66 Kcal
% Daily Value*
Total Fat 0.07g 0%
Cholesterol 3.42mg 1%
Sodium 48.78mg 2%
Potassium 290.02mg 6%
Total Carbs 9.11g 3%
Sugars 4.79g 19%
Dietary Fiber 1.84g 7%
Protein 3.62g 7%
Vitamin C 6.4mg 11%
Vitamin A 0.2mg 6%
Iron 1mg 5%
Calcium 76mg 8%
Amount Per 100 g
Calories 33.7 Kcal (141 kJ)
Calories from fat 0.4 Kcal
% Daily Value*
Total Fat 0.04g 0%
Cholesterol 2.06mg 1%
Sodium 29.32mg 2%
Potassium 174.33mg 6%
Total Carbs 5.48g 3%
Sugars 2.88g 19%
Dietary Fiber 1.11g 7%
Protein 2.17g 7%
Vitamin C 3.8mg 11%
Vitamin A 0.1mg 6%
Iron 0.6mg 5%
Calcium 45.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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