Chunky Pecan Bars Recipe

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Ingredients:

Serving

1-1/2 cups king arthur unbleached all-purpose flour
1/2 cup packed brown sugar
1/2 cup cold butter, cubed
filling:
3 eggs
3/4 cup sugar
3/4 cup dark corn syrup
2 tbsp butter, melted
1 tsp vanilla extract
1-3/4 cups semisweet chocolate chunks
1-1/2 cups coarsely chopped pecans

Directions:

In a small bowl, combine the flour and brown sugar; cut in butter until crumbly. Press into a greased 13-in. x 9-in. baking pan. Bake at 350° for 10-15 minutes or until golden brown.
Meanwhile, in a large bowl, whisk the eggs, sugar, corn syrup, butter and vanilla until blended. Stir in chocolate chunks and pecans. Pour over crust.
Bake for 20-25 minutes or until set. Cool completely on a wire rack. Cut into bars. Store in an airtight container in the refrigerator. Yield: 4 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	192.89 Kcal (808 kJ)
Calories from fat	89.81 Kcal
		% Daily Value*
Total Fat	9.98g	15%
Cholesterol	16.59mg	6%
Sodium	13.61mg	1%
Potassium	63.68mg	1%
Total Carbs	25.1g	8%
Sugars	11.73g	47%
Dietary Fiber	1.03g	4%
Protein	2.37g	5%
Vitamin C	0.1mg	0%
Iron	0.5mg	3%
Calcium	12.4mg	1%

Amount Per 100 g
Calories	379.81 Kcal (1590 kJ)
Calories from fat	176.83 Kcal
		% Daily Value*
Total Fat	19.65g	15%
Cholesterol	32.66mg	6%
Sodium	26.8mg	1%
Potassium	125.39mg	1%
Total Carbs	49.43g	8%
Sugars	23.1g	47%
Dietary Fiber	2.03g	4%
Protein	4.67g	5%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	1%
Iron	1mg	3%
Calcium	24.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.5

Points
5

PointsPlus

Good Points

saturated fat free,
very low sodium

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