Christmas Broccoli Salad Recipe

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Christmas Broccoli Salad
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Ingredients:

  • 1/2 cup raisins
  • 1/2 cup almonds
  • 1/2 cup cashews
  • 1 cup mayonnaise
  • 1/4 cup vinegar
  • 1/4 cup sugar
  • 6 -8 slices bacon

Directions:

  1. Fry bacon until crispy, drain grease and set aside.
  2. Cut up broccoli flowerettes into bite-sized pieces, leaving just a little stem. Cut up enough for about 4 cups of flowerettes.
  3. Add onion, cheese and dressing.
  4. Refrigerate 2-3 hours or overnight.
  5. Crumble bacon into bits, add to bowl and toss salad just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 555.8 Kcal (2327 kJ)
Calories from fat 401.86 Kcal
% Daily Value*
Total Fat 44.65g 69%
Cholesterol 34.91mg 12%
Sodium 522.91mg 22%
Potassium 414.76mg 9%
Total Carbs 28.59g 10%
Sugars 11.56g 46%
Dietary Fiber 3.68g 15%
Protein 14.04g 28%
Vitamin C 26.6mg 44%
Iron 2.2mg 12%
Calcium 177.5mg 18%
Amount Per 100 g
Calories 358.05 Kcal (1499 kJ)
Calories from fat 258.88 Kcal
% Daily Value*
Total Fat 28.76g 69%
Cholesterol 22.49mg 12%
Sodium 336.86mg 22%
Potassium 267.19mg 9%
Total Carbs 18.42g 10%
Sugars 7.44g 46%
Dietary Fiber 2.37g 15%
Protein 9.04g 28%
Vitamin C 17.1mg 44%
Iron 1.4mg 12%
Calcium 114.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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