Christina's Chai Shortbread Cookies Recipe

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Christina's Chai Shortbread Cookies
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Minutes

Ingredients:

Directions:

  1. Lightly spoon flour into dry measuring cups; level with a knife.
  2. Combine flour with cardamom, cinnamon, cloves, black pepper and powdered sugar.
  3. Mix well with a whisk.
  4. Place sugar mixture and butter in a medium bowl; beat well with a mixer on medium speed until light and fluffy.
  5. Gradually add flour mixture, beating at low speed just until combined (mixture will appear crumbly)
  6. Sprinkle dough with 1 tbsp ice water; toss with a fork.
  7. Divide dough in half; shape dough into 2 6inch logs; wrap each log in plastic wrap.
  8. Chill for 1 hour or until very firm.
  9. Preheat oven to 375°F.
  10. Unwrap dough logs and cut each log into 18 slices using a serrated knife.
  11. Place dough circles 2 inches apart on an ungreased cookie sheets lined with parchment paper.
  12. Bake at 375°F for 10 minutes.
  13. Cool on pans for 5 minutes. Remove cookies from pans; cool completely on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.15 Kcal (616 kJ)
Calories from fat 75.6 Kcal
% Daily Value*
Total Fat 8.4g 13%
Cholesterol 9.55mg 3%
Sodium 238.6mg 10%
Potassium 189.04mg 4%
Total Carbs 16.68g 6%
Sugars 6.16g 25%
Dietary Fiber 0.79g 3%
Protein 1.67g 3%
Iron 0.5mg 3%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 480.32 Kcal (2011 kJ)
Calories from fat 246.78 Kcal
% Daily Value*
Total Fat 27.42g 13%
Cholesterol 31.17mg 3%
Sodium 778.84mg 10%
Potassium 617.06mg 4%
Total Carbs 54.44g 6%
Sugars 20.09g 25%
Dietary Fiber 2.58g 3%
Protein 5.46g 3%
Vitamin A 0.1mg 1%
Iron 1.5mg 3%
Calcium 90.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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