Chris's Meat Hamburger Patties Recipe

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Chris's Meat Hamburger Patties
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Ingredients:

Directions:

  1. With the exception of the dried bread crumbs put all ingredients into a large bowl and mix well together (best to use hands).
  2. Slowly add breadcrumbs mixing well between additions until the mixture looses it sloppiness and not longer glistens but is of a matt consistency and no longer sticking to your hands (add too much and will start to stick to your hands again depending on how much fat is in the mince).
  3. Form into meat patties.
  4. Over high heat (hot rock grill) on the b-b-q cook for 3 minutes, then turn (not flip leaving on side it is cooking) and cook for a further 3 minutes, flip the burger and repeat the procedure on this side. Move burgers to indirect heat (on a rack or to a side plate) and cook for a further 5 to 10 minutes (depending on how thick you have made the patties). This will be a well done pattie.
  5. Cooking time can change between b-b-q's and personal taste.
  6. ALTERNATIVE COOKING METHOD - put patties onto a foiled lined tray and bake in a 175C fan forced oven for about 35 to 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2373.33 Kcal (9937 kJ)
Calories from fat 1254.32 Kcal
% Daily Value*
Total Fat 139.37g 214%
Cholesterol 783.68mg 261%
Sodium 3736.17mg 156%
Potassium 3997.52mg 85%
Total Carbs 78.04g 26%
Sugars 26.6g 106%
Dietary Fiber 9.18g 37%
Protein 203.04g 406%
Vitamin C 27.2mg 45%
Vitamin A 0.1mg 2%
Iron 31.5mg 175%
Calcium 426.1mg 43%
Amount Per 100 g
Calories 167.5 Kcal (701 kJ)
Calories from fat 88.52 Kcal
% Daily Value*
Total Fat 9.84g 214%
Cholesterol 55.31mg 261%
Sodium 263.68mg 156%
Potassium 282.12mg 85%
Total Carbs 5.51g 26%
Sugars 1.88g 106%
Dietary Fiber 0.65g 37%
Protein 14.33g 406%
Vitamin C 1.9mg 45%
Iron 2.2mg 175%
Calcium 30.1mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.3
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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