Chorizo-White Bean Soup Recipe

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Chorizo-White Bean Soup
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Ingredients:

Directions:

  1. Heat a large nonstick saucepan over medium-high heat. Add sausage, pepper, and carrot; sauté 5 minutes or until sausage is browned.
  2. Add broth; bring to a boil, reduce heat, and simmer 10 minutes or until vegetables are tender. Add spinach, and stir until wilted; add beans, and cook for 5 minutes or until thoroughly heated. Ladle soup into each of 4 bowls; top each serving with 1 tablespoon cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.39 Kcal (621 kJ)
Calories from fat 26.51 Kcal
% Daily Value*
Total Fat 2.95g 5%
Cholesterol 49.7mg 17%
Sodium 185.2mg 8%
Potassium 452.45mg 10%
Total Carbs 3.82g 1%
Sugars 2.22g 9%
Dietary Fiber 0.97g 4%
Protein 25.69g 51%
Vitamin C 37.2mg 62%
Vitamin A 0.9mg 30%
Iron 14.3mg 79%
Calcium 157.8mg 16%
Amount Per 100 g
Calories 76.85 Kcal (322 kJ)
Calories from fat 13.73 Kcal
% Daily Value*
Total Fat 1.53g 5%
Cholesterol 25.74mg 17%
Sodium 95.91mg 8%
Potassium 234.31mg 10%
Total Carbs 1.98g 1%
Sugars 1.15g 9%
Dietary Fiber 0.5g 4%
Protein 13.3g 51%
Vitamin C 19.3mg 62%
Vitamin A 0.5mg 30%
Iron 7.4mg 79%
Calcium 81.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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