Chorizo Cilantro Soft Tacos Recipe

Posted by
Rate It!
Chorizo Cilantro Soft Tacos
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine chorizo, onions, garlic and jalapeno in skillet and sautee over medium heat, breaking up chorizo. Cook for 7-10 minutes until meat is cooked.
  2. Remove from heat, mix in green onions and cilantro.
  3. Place tortilla shells between two moist paper towels and microwave for 50 seconds.
  4. Top with sour cream, lettuce, salsa, cheese. or whatever else you like to top with. If entertaining, serve toppings buffet style and allow guests to make their own tacos.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.57 Kcal (1497 kJ)
Calories from fat 156.2 Kcal
% Daily Value*
Total Fat 17.36g 27%
Cholesterol 9.07mg 3%
Sodium 416.12mg 17%
Potassium 435.13mg 9%
Total Carbs 41.58g 14%
Sugars 6.56g 26%
Dietary Fiber 8.85g 35%
Protein 10.5g 21%
Vitamin C 18mg 30%
Iron 0.6mg 3%
Calcium 83.2mg 8%
Amount Per 100 g
Calories 155.38 Kcal (651 kJ)
Calories from fat 67.87 Kcal
% Daily Value*
Total Fat 7.54g 27%
Cholesterol 3.94mg 3%
Sodium 180.82mg 17%
Potassium 189.08mg 9%
Total Carbs 18.07g 14%
Sugars 2.85g 26%
Dietary Fiber 3.84g 35%
Protein 4.56g 21%
Vitamin C 7.8mg 30%
Iron 0.3mg 3%
Calcium 36.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top