Chorizo Recipe

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Chorizo
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Ingredients:

Directions:

  1. Mix all ingredients together thoroughly.
  2. Form into 6 thin patties.
  3. To cook, fry patties and serve with eggs.
  4. OR, fry, crumble meat, and use in tacos or other mexican foods.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.31 Kcal (634 kJ)
Calories from fat 90.62 Kcal
% Daily Value*
Total Fat 10.07g 15%
Cholesterol 46.86mg 16%
Sodium 269.35mg 11%
Potassium 253.22mg 5%
Total Carbs 1.03g 0%
Sugars 0.17g 1%
Dietary Fiber 0.56g 2%
Protein 14.61g 29%
Vitamin C 0.2mg 0%
Iron 1.9mg 10%
Calcium 16.5mg 2%
Amount Per 100 g
Calories 184.33 Kcal (772 kJ)
Calories from fat 110.4 Kcal
% Daily Value*
Total Fat 12.27g 15%
Cholesterol 57.09mg 16%
Sodium 328.12mg 11%
Potassium 308.47mg 5%
Total Carbs 1.25g 0%
Sugars 0.21g 1%
Dietary Fiber 0.69g 2%
Protein 17.8g 29%
Vitamin C 0.3mg 0%
Iron 2.3mg 10%
Calcium 20.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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