Chocolate & Vanilla Swirled Cheese Pie Recipe

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Chocolate & Vanilla Swirled Cheese Pie
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Beat cream cheese, sugar and vanilla in mixer bowl until well blended.
  3. Add eggs; mix thoroughly. Spread 2 cups batter in crumb crust.
  4. Place chocolate chips in medium microwave-safe bowl. Microwave on high 1 minute; stir. If necessary, microwave an additional 15 seconds at a time, stirring after each heating, until chocolate is melted and smooth.
  5. Drop chocolate batter by tablespoonfuls onto vanilla batter. Gently swirl with knife for marbled effect.
  6. Bake 30 to 45 minutes or until center is almost set.
  7. Cool; refrigerate several hours or overnight.
  8. Cover; refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 210.85 Kcal (883 kJ)
Calories from fat 86.7 Kcal
% Daily Value*
Total Fat 9.63g 15%
Cholesterol 45.13mg 15%
Sodium 138.25mg 6%
Potassium 106.57mg 2%
Total Carbs 28.15g 9%
Sugars 8.22g 33%
Protein 3.7g 7%
Iron 0.8mg 5%
Calcium 39mg 4%
Amount Per 100 g
Calories 333.04 Kcal (1394 kJ)
Calories from fat 136.94 Kcal
% Daily Value*
Total Fat 15.22g 15%
Cholesterol 71.28mg 15%
Sodium 218.36mg 6%
Potassium 168.32mg 2%
Total Carbs 44.46g 9%
Sugars 12.99g 33%
Protein 5.85g 7%
Iron 1.3mg 5%
Calcium 61.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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