Cheesecake Bars Recipe

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Cheesecake Bars
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Ingredients:

Directions:

  1. Mix cream cheese, 3/4C sugar and vanilla until well blended.
  2. Add eggs, mix until blended.
  3. Mix crumbs, butter, and 3 tbsp sugar.
  4. Press into 13x9in. pan.
  5. Pour batter over crust.
  6. Bake at 350F for 30min or until, center is set.
  7. Refrigerate at least 3 hours or overnight.
  8. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 778.74 Kcal (3260 kJ)
Calories from fat 500.41 Kcal
% Daily Value*
Total Fat 55.6g 86%
Cholesterol 233.42mg 78%
Sodium 641.95mg 27%
Potassium 191.26mg 4%
Total Carbs 58.75g 20%
Sugars 32.76g 131%
Dietary Fiber 1.77g 7%
Protein 12.75g 25%
Vitamin A 0.1mg 4%
Iron 1.6mg 9%
Calcium 130.3mg 13%
Amount Per 100 g
Calories 343.46 Kcal (1438 kJ)
Calories from fat 220.7 Kcal
% Daily Value*
Total Fat 24.52g 86%
Cholesterol 102.95mg 78%
Sodium 283.13mg 27%
Potassium 84.36mg 4%
Total Carbs 25.91g 20%
Sugars 14.45g 131%
Dietary Fiber 0.78g 7%
Protein 5.62g 25%
Vitamin A 0.1mg 4%
Iron 0.7mg 9%
Calcium 57.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.9
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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