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Chocolate Truffle Pie Recipe

Chocolate Truffle Pie Recipe

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Ingredients:

Serving

10 oz. baker's semi-sweet chocolate
1/2 cup. whipping cream
4 eggs
1/2 cup. sugar
1/4 cup. flour
for garnish
powdered sugar
thawed cool whip

Directions:

Preheat oven to 325
Place chocolate and whipping(not whipped) cream in a microwavable bowl
Microwave on high for 2 min. or until chocolate is almost melted
Stir until it's completely melted, let cool slightly
Add eggs, sugar, and flour,beat with a whisk really well
Pour into a lightly greased 9 in. pie plate
Bake for 30-35 min. or until the outer half of the pie is puffed, but the center is still slightly soft; cool completely.
If desired, dust the pie with powdered sugar, use stencils or strips of wax paper to make a pretty design.
If using stencils or wax paper strips be very careful when removing.
Or just top with a dollop of whipped cream, either way, mmmmm!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	751.19 Kcal (3145 kJ)
Calories from fat	39.5 Kcal
		% Daily Value*
Total Fat	4.39g	7%
Cholesterol	72.13mg	24%
Sodium	110.55mg	5%
Potassium	37.56mg	1%
Total Carbs	10.08g	3%
Sugars	5.88g	24%
Dietary Fiber	0.41g	2%
Protein	2.88g	6%
Vitamin C	0.1mg	0%
Iron	0.6mg	3%
Calcium	25.1mg	3%

Amount Per 100 g
Calories	1176.21 Kcal (4925 kJ)
Calories from fat	61.85 Kcal
		% Daily Value*
Total Fat	6.87g	7%
Cholesterol	112.94mg	24%
Sodium	173.1mg	5%
Potassium	58.82mg	1%
Total Carbs	15.79g	3%
Sugars	9.21g	24%
Dietary Fiber	0.65g	2%
Protein	4.51g	6%
Vitamin C	0.1mg	0%
Iron	0.9mg	3%
Calcium	39.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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