Chocolate Tort From Taste Of Home Winner Recipe

Posted by
Rate It!
Chocolate Tort From Taste Of Home Winner
Add your photo!



  1. Directions:
  2. For filling, in a small saucepan, combine flour, sugar and salt. Stir in milk and syrup until smooth. Bring to a boil over medium heat, stirring constantly; cook and stir for 1-2 minutes or until thickened.
  3. Remove from heat. Stir a small amount of hot mixture into egg; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 2 minutes. Remove from heat; stir in butter and vanilla. Cool to room temperature, stirring often.
  4. In a large mixing bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each. Stir in vanilla. Combine dry ingredients; add to creamed mixture alternately with syrup and water. Beat just until combined.
  5. Pour into two greased and floured 9-in. round baking pans. Bake at 350° for 30-35 minutes or until a toothpick comes out clean. Cool for 10 minutes; remove from pans to wire racks to cool.
  6. Cut each cake in half horizontally. Place one bottom layer on a serving plate; spread with a third of the filling. Repeat layers twice. Top with remaining cake. In a mixing bowl, beat frosting ingredients until stiff peaks form; spread or pipe over top and sides of cake. Yield: 16 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 519.3 Kcal (2174 kJ)
Calories from fat 174.79 Kcal
% Daily Value*
Total Fat 19.42g 30%
Cholesterol 119.19mg 40%
Sodium 421.1mg 18%
Potassium 271.71mg 6%
Total Carbs 77.95g 26%
Sugars 50.47g 202%
Dietary Fiber 4.83g 19%
Protein 7.63g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 2.6mg 14%
Calcium 82.9mg 8%
Amount Per 100 g
Calories 256.45 Kcal (1074 kJ)
Calories from fat 86.32 Kcal
% Daily Value*
Total Fat 9.59g 30%
Cholesterol 58.86mg 40%
Sodium 207.95mg 18%
Potassium 134.18mg 6%
Total Carbs 38.49g 26%
Sugars 24.93g 202%
Dietary Fiber 2.39g 19%
Protein 3.77g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.3mg 14%
Calcium 40.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.2
  • 14

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top