sneaky Chocolate Zucchini Cupcakes Kids Love Recipe

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 sneaky  Chocolate Zucchini Cupcakes Kids Love
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy.
  2. Add eggs one at a time, beating well after each addition; stir in vanilla.
  3. Combine the flour, baking cocoa, baking powder, baking soda and salt; add tot he creamed mixture alternately with the yogurt, beating well after each addition.
  4. FOld in zucchini and carrots.
  5. Fill paper-lined muffin cups 2/3 full.
  6. Bake at 350 degrees for 18 - 22 minutes or until a toothpick comes out clean.
  7. Cool for 10 minutes before removing from pans to wire racks to cool completely; once cool frost cupcales and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1091.83 Kcal (4571 kJ)
Calories from fat 499.5 Kcal
% Daily Value*
Total Fat 55.5g 85%
Cholesterol 202.74mg 68%
Sodium 692.65mg 29%
Potassium 466.15mg 10%
Total Carbs 130.19g 43%
Sugars 31.43g 126%
Dietary Fiber 14.37g 57%
Protein 16.3g 33%
Vitamin C 14.7mg 25%
Vitamin A 0.7mg 22%
Iron 5.7mg 32%
Calcium 112.3mg 11%
Amount Per 100 g
Calories 331.49 Kcal (1388 kJ)
Calories from fat 151.65 Kcal
% Daily Value*
Total Fat 16.85g 85%
Cholesterol 61.55mg 68%
Sodium 210.3mg 29%
Potassium 141.53mg 10%
Total Carbs 39.53g 43%
Sugars 9.54g 126%
Dietary Fiber 4.36g 57%
Protein 4.95g 33%
Vitamin C 4.5mg 25%
Vitamin A 0.2mg 22%
Iron 1.7mg 32%
Calcium 34.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.7
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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