Chocolate Pecan Lattice Tart Recipe

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Chocolate Pecan Lattice Tart
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Combine chocolate chips and butter in pot. Over low-heat stir until melted and smooth. Remove from heat.
  3. Add chopped pecans, brown sugar, egg(s), corn syrup, and vanilla to the melted chocolate. Set aside.
  4. Unroll half of the pie crust onto a lightly flowered baking sheet and roll out.
  5. Unroll the other half of the pie crust. Gently fold in half and cut into 12 strips (approximately 3/4 inches wide).
  6. Spoon chocolate/pecan mixture onto the center of the rolled out dough and spread in an even 10 inch circle, leaving about 1 inch of dough on the outside.
  7. Carefully twist half of the pie crust strips and place over filling in diagonal rows. Twist remaining strips in the opposite direction, creating a lattice effect. Firmly press the ends of the strips onto the edge of the crust. Fold edge of crust over the ends of the strips, pinching the edges to seal.
  8. Bake 28-30 minutes or until crust is golden brown.
  9. Remove from oven and allow to cool for 10 minutes. Cut and serve!
  10. Nutrition: 300 calories per serving, 17g fat, 37g carbohydrates, 3g protein
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.78 Kcal (895 kJ)
Calories from fat 126.22 Kcal
% Daily Value*
Total Fat 14.02g 22%
Cholesterol 16.18mg 5%
Sodium 11.64mg 0%
Potassium 86.89mg 2%
Total Carbs 22.81g 8%
Sugars 20.25g 81%
Dietary Fiber 1.79g 7%
Protein 2.16g 4%
Vitamin C 0.1mg 0%
Iron 0.8mg 5%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 486.85 Kcal (2038 kJ)
Calories from fat 287.45 Kcal
% Daily Value*
Total Fat 31.94g 22%
Cholesterol 36.86mg 5%
Sodium 26.51mg 0%
Potassium 197.87mg 2%
Total Carbs 51.95g 8%
Sugars 46.11g 81%
Dietary Fiber 4.07g 7%
Protein 4.92g 4%
Vitamin C 0.3mg 0%
Iron 1.9mg 5%
Calcium 56.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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